| Pub. Number | Name and Author(s) |
| B-1606 | Balancing Forage Demand with Forage Supply By: Tom R. Troxel, Larry D. White |
| B-1646 | How Much Forage Do You Have? By: C. Wayne Hanselka, Allan McGinty |
| B-6101 | Reference Guide for Texas Ranchers By: Allan McGinty |
| B-6105 | Toxic Plants of Texas By: Charles R. Hart, Tom Garland, Catherine Barr, Bruce B. Carpenter, John C. Reagor |
| B-6114 | Grazing and Browsing: How Plants are Affected By: Robert K. Lyons, C. Wayne Hanselka |
| B-6124 | Forage Quality and Quantity in Texas: Managing Nutrition in Range Beef Cattle By: Robert K. Lyons, Richard V. Machen, Jerry W. Stuth |
| B-6208 | Brush and Weeds of Texas Rangelands By: Charles R. Hart, Barron S. Rector, C. Wayne Hanselka, Robert K. Lyons, Allan McGinty |
| B-6222 | Estimating Grazeable Acreage for Cattle By: Jason C. Hohlt, Robert K. Lyons, C. Wayne Hanselka, David McKown |
| E-118 | Rangeland Risk Management for Texans: Forage Quality and Quantity By: Robert K. Lyons |
| E-127 | Rangeland Risk Management for Texans: Managing Residual Forage for Rangeland Health By: C. Wayne Hanselka, Larry D. White, Jerry L. Holechek |
| E-128 | Rangeland Risk Management for Texans: Using Forage Harvest Efficiency to Determine Stocking Rate By: C. Wayne Hanselka, Larry D. White, Jerry L. Holechek |
| E-391 | What Range Herbivores Eat and Why By: Robert K. Lyons, T. D. A. Forbes, Richard V. Machen |
| E-392 | Do You Have Enough Forage? By: Larry D. White |
| E-393 | Understanding Forage Intake in Range Animals By: Robert K. Lyons, Richard V. Machen, T. D. A. Forbes |
| E-393S | Understanding Forage Intake in Range Animals (Spanish) By: Robert K. Lyons, Richard V. Machen, T. D. A. Forbes |
| E-541 | Forage Quality Photo Guide By: Robert K. Lyons, Richard V. Machen, Jerry W. Stuth |
| E-96S | Balancing Forage Demand with Forage Supply (Spanish) By: Larry D. White, Tom R. Troxel |
| E-99 | Why Range Forage Quality Changes By: Robert K. Lyons, Richard V. Machen, T. D. A. Forbes |
| E-99S | Why Range Forage Quality Changes (Spanish) By: Robert K. Lyons, Richard V. Machen, T. D. A. Forbes |
| SP-203 | Texas Range Management Handbook (CD) By: Barron S. Rector |